One day we visited Scotland's smallest distillery - Edradour. Only three men work the distillery and they only produce 12 casks each week. It was a gorgeous day, sunny and warm.

These are some of the buildings.

A small creek runs through the property.

These are the "wash backs" where mashing & fermentation takes place.

The next process is distillation which happens in these copper stills.

This is a spirit safe separates out the "heart of the whiskey."
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